Chocolate Dipped Marshmallows

Super easy, fast and convenient for a 4th of July BBQ. Everyone be safe and have a wonderful holiday!

Ingredients:

1 Bag Semi-Sweet Chocolate chips (I used Nestle, white chocolate would also be delish!)

1 Bag Marshmallows

Skewer Sticks

sprinkles (In this case, red & blue)

Mason Jar

First, melt chocolate chips in a microwave safe bowl. Stir and reheat until you get a smooth consistency. Dip marshmallows about half way into melted chocolate. I used a spoon to smooth out edges. If easier, you can dip marshmallows into chocolate with a skewer. I found it easier to use my hands.

Set dipped marshmallows onto a baking sheet. Top with sprinkles, and put in freezer for 30 minutes to harden chocolate.

After chocolate has hardened, insert skewer sticks into the bare side of marshmallow. Arrange like a bouquet in a Mason Jar.